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Pilgrim Bread's Apple Pie is our take on a classic. We cook apples with a blend of spices, butter and sugar placed delicately inside a delicious puff pastry crust made with local fresh milled soft red flour and spelt all topped with a pecan shortbread topping!
Puff Pastry Crust: Silver Pastry Flour (soft red wheat), Butter (pasteurized cream), Water, Salt, Lemon
Juice, Brown Sugar
Apple Filling: Apples, Brown Sugar, Butter (pasteurized cream), Lemon Juice, Bourbon Vanilla Extract
(bourbon vanilla bean extractives and natural flavors in water, propylene glycol, ethyl alcohol, glycerin,
and sugar), Cinnamon, Salt, Pepper
Topping: Silver Pastry Flour (soft red wheat), Butter (pasteurized cream), Brown Sugar, Pecan Pieces