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Bread, Pilgrim Fruit and Nut
The Fruit and Nut is our classic Pilgrim dough with dates, walnuts, and lavender. Makes an epic PB&J and French toast! Our personal preference is a slice spread with chevre and a honey drizzle.
Regionally Grown, Sungold Spelt, Redeemer Wheat, Danko Rye
Virginia Ground by Deep Roots Milling
Ingredients: water, high gluten flour - wheat flour enriched (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) malted barley flour, gold flour (hard red winter wheat) levain (water, rye flour), spelt, dates (dates & oat flour), rye flour, walnuts, salt, lavender
CONTAINS: wheat, walnuts