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Bread, Pilgrim Seeded
The Seeded is our classic pilgrim dough with pumpkin, sunflower, and flaxseeds delicately folded in. Our personal preference is to enjoy with olive oil and serve with soft-boiled eggs.
Regionally Grown, Sungold Spelt, Redeemer Wheat, Danko Rye
Virginia Ground by Deep Roots Milling
Ingredients: water, high gluten flour - wheat flour enriched (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) malted barley flour, gold flour (hard red winter wheat) levain (water, rye flour), spelt, rye flour, pumpkin seeds, sunflower seeds, salt, flax