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Neapolitan Pepperoni Pizza


Crafted by the expert artisans at Baker's Crust, this traditional Neapolitan pizza starts with authentic, scratch-made dough, guaranteeing the perfect balance of chewy and crispy. Every pizza is expertly baked in a traditional Neapolitan style, reaching a toasty 650 degrees in wood-fired ovens that use triple-cut oak wood for an authentic smoky flavor and caramelization. The result is a true Italian classic, conveniently ready to heat, eat, share and savor with the whole family, at an affordable price.

Bakers Crust

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